الوصف
Syrup Room / Beverage Carbonation Plant
High-Performance Carbonation & Beverage Mixing System
Industrial-grade carbonation and beverage mixing system designed for the efficient production of carbonated soft drinks (CSD) and other carbonated beverages. The system ensures precise, stable, and fully controlled CO₂ dosing for consistent product quality and reliable high-capacity operation.
General Information
– System Type: Beverage Mixing & Carbonation
System:
– Model / Type: DICON
– Application: Production of carbonated soft drinks (CSD) and similar beverages
Technical Specifications:
– Mixing System
Mixing Capacity:
– Up to 35,000 liters/hour of non-carbonated beverage
Carbonation System
Carbonation Capacity:
– Up to 35,000 liters/hour of beverage
Process Description:
The non-carbonated beverage is transferred to the carbonation unit via a dedicated booster pump. The carbonation vessel is pre-pressurized with CO₂ according to the required carbonation level of the final product.
As the beverage flows through the saturator, a controlled vacuum is generated within the constricted section of the system, enabling precise and efficient CO₂ injection into the product stream.
The advanced carbonation process provides:
– Highly efficient CO₂ absorption
– Excellent mixing performance between gas and liquid
– Stable and reproducible carbonation levels
– Consistent beverage quality at high production capacities
Automation & Control Features
The system is equipped with an integrated automatic control and monitoring system to ensure maximum process reliability and product consistency.
Key Features
– Continuous CO₂ content monitoring
-Automatic comparison of actual and target -carbonation values
-Fully automatic correction of carbonation deviations
-Alarm system with automatic production interruption when predefined limit values are exceeded
Advantages:
– High-capacity industrial carbonation solution
– Precise and stable carbonation control
– Reliable operation for continuous production environments
– Suitable for a wide range of carbonated beverages
-Efficient process design for optimized product quality and CO₂ utilization














































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